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The Best Mac and Cheese Meatloaf Casserole with Turkey Bacon and Chicken Ham

The BEST Mac and Cheese Meatloaf Casserole
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This delicious casserole combines the comforting flavors of mac and cheese with meatloaf, turkey bacon, and chicken ham for a satisfying meal.

Ingredients

Scale
  • 1 pound elbow macaroni
  • 1 pound ground turkey
  • 8 ounces turkey bacon, chopped
  • 1 cup chicken ham, diced
  • 2 cups shredded cheddar cheese
  • 1 cup milk
  • 2 large eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the macaroni according to package instructions until al dente, then drain.
  3. In a large skillet, cook the ground turkey and turkey bacon over medium heat until browned.
  4. In a mixing bowl, combine the cooked macaroni, turkey mixture, chicken ham, cheese, milk, eggs, and spices.
  5. Transfer the mixture to a greased casserole dish and top with additional cheese if desired.
  6. Bake for 30-35 minutes or until the cheese is bubbly and golden.

Notes

  • For a spicy kick, add crushed red pepper flakes to the meat mixture.
  • Consider using different types of cheese for varied flavors.

Nutrition

Keywords: Mac and Cheese, Meatloaf, Casserole, Turkey Bacon, Chicken Ham

Find it online: https://www.kindkitchn.com/the-best-mac-and-cheese-meatloaf-casserole-with-turkey-bacon-and-chicken-ham/