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Apple Cinnamon Sheet Cake: The Best Homemade Dessert Delight

Apple Cinnamon Sheet Cake
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A deliciously moist and flavorful Apple Cinnamon Sheet Cake that melts in your mouth!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 1 1/2 cups granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup apple cider
  • 2 cups diced apples

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon.
  3. In another large bowl, cream the sugar and butter until light and fluffy.
  4. Add in the eggs one at a time, followed by the vanilla extract, and mix until well combined.
  5. Gradually add the dry ingredients to the wet ingredients, alternating with the apple cider, until just combined.
  6. Fold in the diced apples.
  7. Pour the batter into the prepared baking pan and smooth the top.
  8. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
  9. Allow to cool before serving.

Notes

  • For best results, use a variety of apples for added flavor.
  • This cake can be served warm or at room temperature.

Nutrition

Keywords: Apple, Cinnamon, Sheet Cake, Dessert, Homemade

Find it online: https://www.kindkitchn.com/apple-cinnamon-sheet-cake-the-best-homemade-dessert-delight/