Best Fudgy Brownies: Indulgent Treats Made with Love at Home
Indulge in these rich and fudgy brownies that are easy to make at home.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 brownies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 1 cup packed brown sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- Melt butter in a saucepan over low heat and add both sugars, mixing until smooth.
- Remove from heat and stir in eggs and vanilla.
- Add flour, cocoa powder, and salt, mixing until just combined.
- Fold in chocolate chips.
- Pour batter into a greased baking pan.
- Bake for 25-30 minutes or until a toothpick comes out with moist crumbs.
Notes
- For extra fudginess, do not overbake.
- Add nuts for extra texture if desired.
Nutrition
- Serving Size: 1 brownie
- Calories: 200
- Sugar: 25g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 50mg
Keywords: Best Fudgy Brownies, Brownies, Chocolate Desserts, Homemade Treats