Chicken Alfredo Gnocchi Bake: Indulgent Comfort Food Delight
Indulge in the creamy and satisfying Chicken Alfredo Gnocchi Bake, a perfect comfort food delight.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-free
Ingredients
Scale
- 2 cups gnocchi
- 1 pound chicken breast, cooked and shredded
- 2 cups Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine gnocchi, shredded chicken, and Alfredo sauce.
- Season with garlic powder, Italian seasoning, salt, and pepper.
- Transfer the mixture to a greased baking dish.
- Top with mozzarella and Parmesan cheese.
- Bake in the preheated oven for 25-30 minutes, or until cheese is bubbly and golden.
Notes
- For added flavor, top with fresh parsley before serving.
- Leftovers can be reheated in the microwave or oven.
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Chicken Alfredo Gnocchi Bake, comfort food, indulgent