Chicken Alfredo Pasta Bake Recipe: Indulgent Comfort for All
Chicken Alfredo Pasta Bake Recipe is a must-try!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 cups cooked pasta
- 2 cups Alfredo sauce
- 1 cup cooked chicken, shredded
- 1 cup mozzarella cheese, shredded
- 1/2 cup parmesan cheese, grated
- 1/2 teaspoon garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine cooked pasta, Alfredo sauce, shredded chicken, garlic powder, and half of the mozzarella cheese.
- Transfer the mixture to a baking dish.
- Top with remaining mozzarella cheese and grated parmesan.
- Bake for 25–30 minutes until cheese is bubbly and golden.
Notes
- For extra flavor, add vegetables like broccoli or spinach.
- This dish can be prepared ahead of time and baked before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Chicken, Pasta, Alfredo, Bake