Crispy Turkey Bacon Mozzarella Poppers with Sweet Maple Glaze
Deliciously crispy turkey bacon wraps around gooey mozzarella cheese, drizzled with a sweet maple glaze for a perfect appetizer.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 slices turkey bacon
- 1 cup mozzarella cheese, cubed
- 2 tablespoons maple syrup
- 1 tablespoon olive oil
- ½ teaspoon black pepper
- ¼ teaspoon garlic powder
Instructions
- Preheat your oven to 400°F (200°C).
- Wrap a slice of turkey bacon around each mozzarella cube and secure with a toothpick.
- Place the bacon-wrapped mozzarella poppers on a baking sheet.
- Drizzle with olive oil and sprinkle black pepper and garlic powder on top.
- Bake for 15-20 minutes or until the bacon is crispy.
- Remove from the oven and drizzle with maple syrup before serving.
Notes
- For extra flavor, try adding some chili powder.
- Serve with a ranch or marinara dipping sauce.
Nutrition
- Serving Size: 2 poppers
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 30mg
Keywords: Crispy Bacon Mozzarella Poppers, Sweet Maple Glaze, Appetizer Recipes