Mini Grilled Cheese Hawaiian Rolls: The Best Turkey Bacon Twist
Mini Grilled Cheese Hawaiian Rolls: An Incredible Ultimate Recipe that combines the deliciousness of grilled cheese with the sweetness of Hawaiian rolls and a turkey bacon twist.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: baked
- Cuisine: American
- Diet: gluten-free
- 12 Hawaiian rolls
- 8 ounces sliced cheese (cheddar or American)
- 8 slices turkey bacon
- 2 tablespoons butter, melted
- Preheat the oven to 375°F (190°C).
- Slice the Hawaiian rolls in half horizontally.
- Layer the bottom halves with cheese and cooked turkey bacon.
- Cover with the top halves of the rolls.
- Brush the melted butter over the top of the rolls.
- Bake in the oven for 15-20 minutes until the cheese is melted.
Notes
- For extra flavor, add herbs between the layers.
- Serve with marinara sauce for dipping.
Nutrition
- Serving Size: 1 roll
- Calories: 200
- Sugar: 3g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Mini Grilled Cheese, Hawaiian Rolls, Turkey Bacon