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Mouthwatering One Pot Lasagna Soup: A Cozy Twist with Turkey Bacon

Mouthwatering One Pot Lasagna Soup

A cozy and delicious twist on traditional lasagna, this one pot lasagna soup features turkey bacon for added flavor.

Ingredients

Scale
  • 1 pound turkey bacon
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 1 can (15 ounces) diced tomatoes
  • 6 cups chicken broth
  • 1 pound lasagna noodles, broken
  • 2 cups ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook the turkey bacon until crispy. Remove and chop.
  2. In the same pot, add onion and garlic; sauté until softened.
  3. Add diced tomatoes, chicken broth, and bring to a boil.
  4. Stir in the broken lasagna noodles and cook until tender.
  5. Mix in chopped turkey bacon, ricotta, and mozzarella; stir until melted.
  6. Season with Italian seasoning, salt, and pepper. Serve hot.

Notes

  • This soup can be enjoyed with a sprinkle of parmesan cheese on top.
  • Adjust the broth quantity based on preferred thickness.

Nutrition

Keywords: Mouthwatering One Pot Lasagna Soup