Nutella Banana Swirl Muffins: Easy and Indulgent Treats for All
Enjoy the delightful combination of chocolate and banana with these easy Nutella Banana Swirl Muffins, perfect for any time of the day.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe bananas
- 1/2 cup Nutella
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 tsp vanilla extract
Instructions
- Preheat the oven to 350°F (175°C). Grease a muffin tin.
- In a bowl, mash the ripe bananas.
- Add in melted butter and mix well.
- Stir in sugar, egg, and vanilla.
- In another bowl, combine flour, baking powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients.
- Fill muffin cups with batter and swirl in Nutella.
- Bake for 20-25 minutes or until a toothpick comes out clean.
Notes
- For extra flavor, add chopped walnuts or chocolate chips to the batter.
- Let the muffins cool completely before storing.
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Nutella, Banana, Muffins, Easy, Indulgent