Quick and Easy Alfredo Sauce with Turkey Bacon and Chicken Ham
A quick and easy recipe for Alfredo sauce made with turkey bacon and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Sauce
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 ounces turkey bacon
- 4 ounces chicken ham
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 clove garlic, minced
- Salt to taste
- Black pepper to taste
Instructions
- Cook the turkey bacon in a skillet over medium heat until crispy.
- Add the minced garlic and cook for an additional minute.
- Pour in the heavy cream and bring to a simmer.
- Stir in Parmesan cheese until melted.
- Add the chicken ham and season with salt and pepper.
- Serve over pasta or as desired.
Notes
- This sauce pairs well with fettuccine or linguine.
- To make it lighter, use half-and-half instead of heavy cream.
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 70mg
Keywords: Quick and Easy Alfredo Sauce