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Spectacular Nutella Swirl Easter Bread: An Indulgent Treat for All

Spectacular Nutella Swirl Easter Bread

This Spectacular Nutella Swirl Easter Bread is an indulgent treat perfect for celebrating the holiday and impressing guests!

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1 cup milk, warmed
  • 1/2 cup sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 2 1/4 tsp active dry yeast
  • 1 tsp salt
  • 1 cup Nutella

Instructions

  1. In a bowl, mix warm milk and yeast and let it sit for 5 minutes.
  2. In a large mixing bowl, combine flour, sugar, and salt.
  3. Add in the yeast mixture, softened butter, and eggs. Mix until a dough forms.
  4. Knead the dough for about 10 minutes until smooth.
  5. Place the dough in a greased bowl, cover, and let it rise until doubled in size, about 1 hour.
  6. Punch down the dough and roll it out into a rectangle.
  7. Spread Nutella over the dough, then roll it up tightly.
  8. Twist the rolled dough and place it in a greased loaf pan.
  9. Let it rise again for 30 minutes.
  10. Bake at 350°F for 30-35 minutes or until golden brown.

Notes

  • For extra flavor, consider adding a sprinkle of cinnamon to the dough.
  • Serve warm for a delicious experience.

Nutrition

Keywords: Nutella, Easter Bread, Sweet Bread, Baking