The Best Cajun Shrimp: A Juicy Twist on Classic Flavor
The Best Cajun Shrimp combines succulent shrimp with bold, zesty spices for an unforgettable dish.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Cajun
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 tablespoons Cajun seasoning
- 2 tablespoons olive oil
- 1 lemon, juiced
- 2 cloves garlic, minced
- 1 teaspoon smoked paprika
- Salt and pepper to taste
Instructions
- In a large bowl, combine shrimp, Cajun seasoning, olive oil, lemon juice, garlic, smoked paprika, salt, and pepper.
- Mix until shrimp are evenly coated.
- Heat a skillet over medium heat and add the shrimp mixture.
- Cook for 3-4 minutes or until shrimp are pink and cooked through.
- Serve immediately with your choice of sides.
Notes
- For extra flavor, let the shrimp marinate for 30 minutes before cooking.
- Serve over rice or with crusty bread to soak up the juices.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 200mg
Keywords: The Best Cajun Shrimp, Cajun shrimp recipe, spicy shrimp